We have a great independent butcher in the area, and I recently got a uncured "ham" (shoulder? leg? I don't really know my meat cuts!) for $1.19/lb. I portioned it out, and it ended up costing a whopping $0.80 per day - cheap, and boneless too! The only thing, it has a lot of skin and fat, which in small amounts, are great for dogs that can tolerate it. Some dogs can't tolerate too much fat, so I'll have to keep an eye on Kip when he eats this meat.
The running total to date: approximately $1.15 per day to feed raw. (Without those cursed "bargain" turkeys, I'd be at $0.98 a day!!!!) Yes, it's more expensive than cheap kibble, but it's about the same (or less) than premium kibble, and I feel a lot better about feeding Kip real, unprocessed food. And Kip likes it too!
My costs are going to go up a bit though, as Kip is getting a bit skinny, and, as the warmer weather is finally here, we will be more active. So, I've increased the amount he gets daily. He is getting ~3% of his weight per day now (~8 oz of meat, plus ~2 oz of organballs mixed with an egg or sardine to make it irresistible to Mr. Picky Dog), and I'll keep it at that for a bit, and see how it goes.
I think I'm getting better at getting cheaper meats, and figuring out which sales are really a bargain, and which aren't. I'd also like to start sourcing some alternative meats, like rabbit and fish, but, until I get a real freezer, buying those in bulk (generally the most economical way) just isn't an option.
4 years ago